This week we venture to Surrey for a supermarket staple: Hogs Back Brewery’s T.E.A (Traditional English Ale).
Our review of that, as well as some beer-related man-flu remedies and other beery chatter.
It’s Beer O’Clock!
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It’s a Scottish triple-header this week as not only are we joined by #1 fan, and actual Scottish person, DOODY (aka Michael), but we have TWO (count ’em!) beers from favoured Scottish brewery Harviestoun: The Ridge and Broken Dial. What do our trio of beer reviewers think?
That, plus we catch up with how the Sheffield Crawl went (someone had a belly-full of Canonball, we hear…) and more! It’s Beer O’Clock!
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And we’re back! And we are kicking off Season 4 with the first of what will be a few beers sourced from breweries in London (with a mix, throughout the season, of beers from other parts of the country, naturally!). This week it’s Hop Stuff brewery’s Renegade IPA!
Plus plenty of beery chat! It’s Beer O’Clock!
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